If the stew is being cooked in the oven, allow around 30 minutes for the dumplings to cook. Put the seasoned flour in a plastic bag, add the beef cubes and toss to coat. Heat the oil over a ...

Cooking on the stovetop is a quick and easy way to make a hearty dinner. Whether you’re searing, simmering, or stir-frying, ...

Serve it over noodles or dumplings for a hearty meal. A great way to enjoy a classic dish in a fraction of the time. Get the Recipe: Beef Stew Goulash Instant Pot This rich, slow-simmered stew ...

Jeannette Pépin, Jacques Pépin's mother, served this red wine–beef stew at her Lyon restaurant, Le Pélican, where she would cook tougher cuts of meat into a rich, luscious, comforting dish.

This gluten-free take on a British classic will satisfy the whole family – rich beef stew topped with light and fluffy gluten-free dumplings. Each serving provides 570 kcal, 33g protein ...

Phil Vickery's slowing it down in the kitchen with a recipe for a special beef stew for ... remove the stew from the oven. After 1½ hours make the dumplings, by placing the flour, salt, suet ...

A hearty beef stew is the perfect dish to whip up on a chilly winter evening or any day of the week. But it can be a let-down when this home-cooked meal turns out bland. To prevent this ...

For the coldest wintry evenings, tuck into a rich beef stew with fluffy dumplings to warm you right down to your toes. Preheat the oven to 180C/350F/Gas 4. For the beef stew, heat the oil and ...