From sushi mats to soy sauce, here are the most important things to know when it comes to this popular delicacy, according to ...

Rinse the sushi rice under cold water until the water runs clear. Drain well. In a medium saucepan, combine the rice and water. Bring to a boil, then reduce heat to low, cover, and simmer for 18 ...

Peel and cut the celeriac into 1cm chunks and place in a pan. Cover with cold water, add the vinegar and boil until soft. Drain well and pat dry. Heat a tablespoon of the oil in a pan and when hot ...