Going for big, bold flavor, this frank features an all-beef hot dog on a poppy-seed bun, religiously topped with chopped white onion, bright green pickle relish, a slice or wedge of fresh tomato ...

Step 5: Shape. Take each piece of dough and gently stretch it into a rectangle approximately 8 inches long and 4 inches wide.

The reason is that the food item is approaching its expiration date. Because Sherman purchased bread, it can easily be stored in the freezer and saved for another time. However, frozen bread only ...

The "hamdog" is a specially moulded bun designed to contain both a hamburger and a hot dog. The hot dog fits in-between two burger halves inside the bread. At the moment it can only be found in ...

Slightly toss the chicken sausage in boiling water for 2 minutes. Meanwhile cut the hot dog bun in half lengthwise from the top and warm it a bit. 2. Heat the hot plate, pour oil and grill the sausage ...