In a small bowl, combine 1 tbsp butter, chopped garlic and seasonings. Mix well. 2. Lightly toast one side of the bread slices on a heated tawa or pan. 3. Flip and spread the garlic butter on the ...

Adding roasted garlic to dishes is an easy way to boost their complexity and impart a nutty sweetness. Learn how to roast ...

A classic garlic toast made up of chopped garlic mashed with butter and then spread on bread, broil until golden brown and crispy. Add thin chopped green chilies in your butter-garlic mix and broil it ...

Butter or no butter? A classic dilemma is whether to butter your toast before adding toppings like jam or honey or to skip the butter entirely. Supporters of butter argue that it adds richness and ...

smashed garlic, lemon zest and 1 teaspoon chile flakes. Set seasoned shrimp aside. Set a medium sauté pan over medium heat and add 2 tablespoons butter. Add reserved shrimp shells and toast until ...

Set aside. Next, make the garlic butter for the garlic naan toast. In a bowl, use the back of a fork to squash together the softened butter, garlic, nigella seeds and coriander. Set aside.

Are you bored of the regular salty butter flavour? Try some of the different flavours that are easy to make at home ...

To make a knockout mushroom toast ... Add shallots, garlic, and mushrooms and cook, stirring often, until shallots soften, about 4 minutes. Add white wine, 1 tablespoon butter, and soy sauce ...

My parents put garlic in just about everything: mashed into salad dressing; rubbed on toast; and simmered into ... style and then slides the garlic-herb butter into the vertical slits.