the menus written in French, its food stylish, luxurious, full of flavour – a gamble in an era when the offering in most London restaurants was still largely beige and stodgy. Michel Roux Jr ...

Michel Roux Jr showcases the unique cuisine of Southern France. He shares his secrets to easily mastering French country cooking at home. Michel prepares a rack of lamb with seasonal greens ...

He went on to become chef-patron in the 1990s ... [Michel shared his recipe for pork rillette in a previous TV show, Michel Roux's French Country Cooking, series two, episode one.] Guy Savoy's ...

TV chef Emily Roux has defended her ... The 33-year-old, who is the daughter of Masterchef's Michel Roux Jr, runs the modern French restaurant Caractère in west London's Notting Hill area.

It's one of the most exciting new openings in Scotland's food and drink scene this year, with the latest restaurant by a renowned Michelin star chef set to open at a beautiful castle just outside ...

A chef from Burnley has won through to the semi ... The competition is being judged by Michel Roux Jnr, Angela Hartnett, Brian Turner and James Martin among others. The 18 chefs, and two reserves ...