The cake also gets moisture from tangy sour ... hovers around 60% and can be a solid option for this recipe. 70% dark chocolate will have a noticeably stronger aroma and flavor, offering notes ...

Scott Peacock's signature chocolate cake is tender, deeply chocolatey, and easy to make. It truly earns its moniker from the ...

Over medium heat, Drummond stirs heavy cream and salted butter together, allowing it to come to a slight bubble. In a glass ...

Dark chocolate cocoa powder gives the cake a rich chocolate flavor. It's easy to make, but by baking it in a Bundt pan it looks fancy. To us, the chocolate glaze is a must. It makes this dessert a ...

If you want to expand your home cooking repertoire or fancy trying something new, we've rounded up the best of Mary Berry's ...

Its deep, dark chocolate flavor strikes a perfect ... due to the limited amount frosting produced. The Add a Pinch chocolate cake recipe delivers plenty of whipped, fudge-like frosting with ...

This choose-your-own-adventure cake from chef Tom Douglas lets you pick between milk, dark, or white chocolate for the rich mousse filling. The buttercream frosting can also be made in one of ...

Our really easy chocolate cake recipe is perfect for birthdays. It’s so moist, dark and decadent and will keep well for 4–5 days. For buttercream quantities, instead of ganache, use our cake ...

This vegan chocolate cake recipe was shared by chef Rob Yaffe from the Garden Grille. The cake is made with silken tofu, vegan chocolate chips, and other vegan ingredients. The recipe also ...

Irish Stout may be great for drinking, but that isn’t all it’s good for. Try these recipes that also call for the hearty beer ...