Copenhagen-based food historian Nina Bauer says Fastelavn ... is made from laminated dough, like classic Danish pastry, and then filled with custard, flavoured whipped cream and jams, Bauer ...

These Austrian bakers introduced new pastry-making techniques that revolutionized Danish baking and changed it for good. Danish bakers slowly modified the original recipes given to them ...

Let cool for 5 minutes before dusting with powdered sugar. The post Cream Cheese Danish With Puff Pastry appeared first on Easy Everyday Food.

On a lightly floured surface, unfold 1 sheet of the thawed puff pastry, keeping the other one in the refrigerator. Using a lightly floured rolling pin, roll the sheet into a 12-by-8-inch rectangle ...

A Chicken & Coleslaw Toastie, a Feta, Za'atar & Honey Danish, and a Lemon Meringue Tart are among the new limited-edition ...

Sausage meat is crumbled onto buttery puff pastry and speckled with fennel seeds in this stunning snack, that’s perfect for parties or picnics. Preheat the oven to 200C/400F/Gas 6. Lightly flour ...

The classic flavour of apples and cinnamon are joined by orange and vanilla in a rich, buttery Danish pastry. For this recipe you will need a piping bag fitted with a plain nozzle. For the pastry ...