During the Zhou Dynasty, Chinese imperial cuisine took shape. Staple and non-staple foods were plentiful and many imperial and famous dishes were developed. The fairly advanced economy in the ...

Chinese tariffs on a range of US fruit, vegetables and other pantry staples took effect on Monday but locals at a lively ...

The jiaozi – or Chinese dumpling – originated 1800 years ago as a staple food among the ethnic Han people of northern China. With time, it became a favourite across the country, especially ...

These popular dishes are known throughout China. Those Chinese families who eat cereals as their staple food often serve stir – fried mixtures of meat and vegetables. Stir – fried dishes first ...

With so many varieties of Chinese meals filling the supermarket's frozen section, it can be hard to choose. Here's one dish ...

Noodle shops are also gaining traction, reflecting the city's growing appreciation for authentic, everyday Chinese food.

BEIJING – Chinese tariffs on a range of American fruit, vegetables and other pantry staples took effect on March 10, but ...