If you were, you may have been lucky enough to taste-test chicken fried bacon. The salty Texan snack immediately made national news as it was so audacious and yet so enticing. The fried wonder was ...

The Chicken Fried Bacon from Yoakum Packing Company was well-seasoned though most judges agreed they would have preferred to see a side of gravy rather than the ranch dip that was served.

olive oil and some salt and pepper and rub well into the chicken. Set aside to marinate for 15 minutes. Meanwhile, lay the bacon rashers on a wire rack over the lined baking tray. Cook in the oven ...