Maryland is known as a crab haven, but we offer all kinds of seafood. Everyone has their favorite local spots for steamed ...

but the seafood ingredients and preparations are far different. Like the names say, Maryland crab cakes use fresh crab meat, whereas Baltimore coddies use cod fish. While both ingredients come ...

So quite, quite *** bit of time now to just kind of no crabs and seafood and of course when ... Day and there is no better place for it than Baltimore as it is the home of the best crabs and ...

This is the be-all and end-all for the fish business, and for six small Maryland companies selling Chesapeake Bay seafood, it ...

The Baltimore Orioles unveiled new features for the 2025 season at Oriole Park at Camden Yards, including new food and an ...

just south of Baltimore, to talk about eating crabs with a family that’s been helping Marylanders do it for decades. While there is one brand synonymous with seafood in the state of Maryland ...

These products, some of which Baltimore, Maryland, U.S.A.-based Phillips Foods already offers, some of which are on the way, ...

Marylanders’ love of crabs will be celebrated on March 9, which is National Crab Meat Day. Matthew Scales, the seafood marketing ... flagship stations for the Baltimore Ravens, the Baltimore ...

If you need a refresher on how to pick crabs, check out this quick step-by-step tutorial from Phillips Seafood and this more in-depth explainer from Faidley's Seafood – both Baltimore-based ...